Order a whole or half steer

Fill your freezer with premium, grassfed beef from Lockhart Cattle Co.

If you love near us and you'd like to buy a whole or half steer, please fill out this form and we will contact you about your butchering preferences. You can also reserve your spot in line for a quarter cow (Once two people sign up for a quarter cow, you will be contacted. Beef do not cut four ways — they cut two ways — so we ‘partner’ quarter orders together). Please note, quarter cows come with a standard butchering order (see Q&A for details) and have limited availability. Fill out the form and check “Quarter Steer Wait List” to be contacted when available. When your meat is ready we’ll give you a call and you can come pick it up at our butcher plant.

Place your order today: Please note, payment and specific cut orders will be taken over the phone. Upon receipt of this form, you will receive a call from Lockhart Cattle within 72 hours.

Lockhart Cattle charges $7.00 per pound of hanging weight (carcass weight). All processing costs are included in this price. Steers are custom butchered at our in-house processing plant at your direction. 

WHOLE STEER: Average cost is $4,200 and will yield about 350 pounds of meat. This will take up 11 cubic feet of freezer space. 

HALF STEER: Average cost is $2,100 and will yield about 175 pounds of meat. This will take up 5.5 cubic feet of freezer space.

QUARTER STEER: Average cost is $1,050 and will yield about 85-90 pounds of meat. This will take up 2.75 cubic feet of freezer space.

Have additional questions? Click here to read answers to commonly asked questions. Or email lockhartmeatco@gmail.com

Markets

Purchase Lockhart Cattle Co. beef at markets and grocery stores in Jackson Hole including Whole Foods Market, Aspens Market, Pearl St. Market, and the Slow Food Online Marketplace.

Restaurants

Order our beef while eating out at many restaurants around Jackson Hole, including, Local Restaurant and Bar, Suda, Signal Mountain Lodge, The Mangy Moose, Trio an American Bistro, and more.  

Buy Direct from us

If you'd like to buy a whole or half animal to fill your freezer give us a call or an email. We cover all processing costs and butcher any way you'd like at our in-house processing plant. We change $7.00 per pound hanging weight (carcass weight)
•An average whole steer costs $4,200, will yield about 350 pounds of meat, and will take up 11 cubic feet of freezer space. 
•An average half steer costs $2,100, will yield about 175 pounds of meat, and will take up 5.5 cubic feet of freezer space.